Vegetable rice congee
By VicentaLakin
On the first day of the National Day, we'll celebrate our mother's O-ha-ha because of the test, and I'll be the only one in the family.) It'll be easier for one to eat
Recipe Recommendations
- broccoli 25g
- carrots 30g
- brown rice 45G
- salt 2g
- rice 50g
- qingshui 800ml
- sesame oil 2ML
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for Vegetable rice congee

1
The rough rice bubbles a night ahead, and the broccoli and carrots are ready。
2
Orchids and carrots are cut into tiny tins。
3
Put all the food in the electric table。
4
add 800ml of water。
5
Choosing. Taste。
6
At the end of the procedure, a small amount of salt is inserted。7
A little sesame oil。
8
Smash even。
9
Splendid
10
A bowl of fragrance and veggie porridge
11
HERE WE GOVegetable rice congee Make Tips
You can put in a few cooked chickens, and it'll be a vegetable chicken porridge