Frozen chestnuts
By VicentaLakin
Chestnuts contain large amounts of starch and a variety of nutrients, such as proteins and vitamins. They are well known as the King of Dry Fruits, and they also provide a healthy stomach and strong kidney. And mushrooms are also deliberate foods, which combine well with both taste and health care.”
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Frozen chestnuts
1
Main foods: chestnuts, little mushrooms with hair
2
Plumb oil, starch, onions, sugar, raw
3
Fried pans on fire, hot pans of cool oil, fried with chestnuts and mushrooms, fried with dried mushrooms。
4
When you're working on a book, you add two tea spoons and one tea spoon. Oil
5
Add a second tea spoon of sugar
6
It's a very small bowl of water。
7
It's 10 minutes after boiling
8
Chestnuts taste soft mushrooms and water starch。
9
The fire will burn when it is so thick that it will be on the food, and it will come out with an onion on top of it。