Chicken stew mushrooms
By VicentaLakin
Traditional Northeast。
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Chicken stew mushrooms
1
Cooking
2
The legs of the chicken are removed from the bones, each of which is cut in three pieces and washed in reserve; the mushrooms are soft, the crumbs are soft, the mushrooms are soft and the mushrooms are washed in reserve; the onion slices are cut off and the ginger slices are replaced。
3
The frying pans are oily, hot, put in onions, ginger chips, and the fragrances are fried。
4
Put it in a chicken corset and make it colored。
5
Put in some wine, smoke, smoke, fire。
6
Put in mushroom fried, smell of mushrooms, put in salt, sugar。
7
Put it in the hot water, no chicken, the fire breaks open, and the fire goes in for 15 minutes。
8
The fire gathers soup, which can be evenly covered in chicken。