stir-fried peas with carrots
By BartWeimann
Today, when I came home, I saw my mother-in-law bought peas. They felt tender and tender. Try one. They were sweet.
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for stir-fried peas with carrots

1
Wash and dice the carrots for later use.
2
. Wash and drain peas for later use.
3
Heat a wok and add oil, saute shredded ginger until fragrant, add diced carrots and stir fry.
4
Stir fry for 1 minute, then add peas and stir fry.
5
After 2 minutes, add half a bowl of water.
6
Stir fry until the water is dry, sprinkle with some salt and chives and serve out.
7
Sweet, noodles, very delicious.