Red burning pig hoof
By VicentaLakin
it's a strong gelatin protein. it's delicious. i want to learn to share it with you. my twitter public: yzmmfood, has daily hand-made meals。
Recipe Recommendations
- pettitoes appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- geranyl appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
Steps for Red burning pig hoof
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To seduce me
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Onions cut, ginger cut, pig's hoof cut and washed (when bought, they are cut up directly), and pig's hoof is put in the hot water, boiled and washed. If the pig has undepurated hair on his feet, then he can be pulled out with a tungsten; oil in the pan, with ginger garlic and peppers when heated
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(b) Then put the pig hoof into the fire, and after a few minutes, add old, raw, raw wine and ice cream
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Go on and flip and add hot water without pigs' feet
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(b) The insertion of eight horns, fragrances and cinnamon sauce with a proper amount of salt
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When the fire breaks open, the top of the pot turns into a small fire, about an hour, with a chopstick, and it's easy to pierce it. (I use the cast iron pot, save it, if it's not bad, and continue to stew, the worse it is
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Those who like to eat halogened eggs can cook them in the middle of the journey and strip them together, and they're delicious
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IT'LL BE COOKED IN AN HOUR AND DRY SOUP IN A FIRE. PUT SOME ONIONS IN THE POT. PIG HOOFS ARE CONVERTED INTO CUISINE IN THE COOKING PROCESS, AND THEY EAT MORE THAN Q WHEN THEY COOL。Red burning pig hoof Make Tips
Remember to add hot water