Two mushrooms of fried meat
By VicentaLakin
Recipe Recommendations
- beech mushroom a box of
- white jade mushroom a box of
- shredded pork 100g
- onion appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Two mushrooms of fried meat
1
The food mushrooms and the meat and the onions
2
The silk is made of black pepper, a little salt and raw smoke, as well as starch salt for 10 minutes, and mushrooms are washed, washed on their own and cut about an inch of the remaining onions. The hot pot pours oil into the cut onions
3
Let's start by pouring the salted meat in the pot
4
When the lace is broken, the mushrooms fall down and they're fried
5
A little bit of hot water on the hood and a couple of minutes of fire
6
Let's mix it up. Just load it up