♪ Time-fresh rice ♪
By VicentaLakin
The day before yesterday, my mother came back from her home and took a bunch of her own vegetables, lots of them, lots of them, so I got up in the morning and made a mix of rice and rice, and set up my own food, a little sauce, and then started eating
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for ♪ Time-fresh rice ♪
1
Get ready for rice and rough rice。
2
After flushing, add water without a single finger。
3
Choose "soft," "sweet rice" species。
4
We'll have broccoli, broccoli, carrots and potatoes。
5
Potatoes, sliced slices, carrots for silk, orchids for small。
6
Oil in the pot。
7
I'll put it in the cauldron and potatoes。
8
I don't know。
9
Just put a little salt in it, and a little salt in it。
10
The rest of the bottom oil in the pot, put in the carrots and flip it。
11
Fried an egg。
12
The broccoli is ripe。
13
When all the vegetables are ready, the rice is ready。
14
Put rice in the bowl and set vegetables。
15
A little mushroom sauce, evenly mixed。
16
Let's eat♪ Time-fresh rice ♪ Make Tips
I'll take my favorite rice sauce, and I'll use a spicy mushroom sauce. 2. If the rice is not made of raw rice, it needs to be bubbled early。