Homemade pastry
By VicentaLakin
One bag of rice left in the last prize, and it's a shame he's been thinking about eating fast; but never thinking about what to do with it. Haha: When I saw the word "year cake" on the panel that day when I made bread with a toaster, I suddenly realized why I didn't need it for a try. It's so advanced, you can't imagine it, you can't do it; with a baker, you can make a delicious old cake at home."
Recipe Recommendations
- qingshui 132 grams
- glutinous rice 200 grams
- edible oil a little
Steps for Homemade pastry
1
Prepare fresh rice
2
After washing, you'll be immersed for more than eight hours until you've put the rice on your hands
3
Pour rice, 132 grams of water into the bread can. Medium
4
Put it in the toaster
5
Launching of the annual pastry program: 1.30 minutes
6
The rice will soon be ready, and the bread machine will enter to mix the rice with adult bread
7
Until it's all over, it looks like it's a little dry
8
Put some edible oil on the razor
9
Scratch the old cake out of the bread bucket and put it on a silica pad
10
Wrap it up in the freezer
11
Take it out and put it on the board
12
Slices can be cut
13
Completed ChartHomemade pastry Make Tips
One, it's better to be immersed for a long time, and the water inhaled is less likely to have particles two, how much water can be soaked and how long it can be immersed