Green bean sprouts
By VicentaLakin
Recipe Recommendations
- mung bean sprouts 200 grams
- pork 100 grams
- chicken essence a little
- vinegar appropriate amount
- shallots a
- garlic 3 petals
- edible oil 2 tablespoons
- salt a little
- shisanxiang a little
- sour and salty
- fried
- ten minutes
- simple
Steps for Green bean sprouts
1
Prepare the green bean bud
2
Burn hot water in the pot
3
I've been able to get some fresh water
4
The pork is sliced into silk (or sliced) onions, and the garlic is sliced into pieces
5
A little bit of edible oil in the pot
6
When we're done, we'll have a spare
7
Blow up the garlic with the bottom oil
8
I'll put a little bit of it in
9
Put it in green bean sprouts
10
It's going to get even
11
Put in a little vinegar, salt and chicken
12
(ii)
13
Completed Chart
14
Done