Sioux

By VicentaLakin

Sioux
It's like a hundred houses, and it's home food in the area of our Gangnam. Red meat made of five layers of hard-coated pork, fat and not greasy, sweet and soft, ready to melt。

Recipe Recommendations

  • pork belly 500G
  • soy sauce 1 scoop
  • Jiang 3 tablets
  • beer 170ml
  • rock sugar 35g
  • soy sauce 3 scoops

Steps for Sioux

  • Make Sioux step 0
    1
    Prepare the food
  • Make Sioux step 1
    2
    Five flowers cut into two centimeters
  • Make Sioux step 2
    3
    Put ginger chips and meat in the pot
  • Make Sioux step 3
    4
    It's a fire
  • Make Sioux step 4
    5
    Add half a beer
  • Make Sioux step 5
    6
    Put it in three sips and one sip
  • Make Sioux step 6
    7
    Add ice cream
  • Make Sioux step 7
    8
    It's a fire. It's a fire
  • Make Sioux step 8
    9
    In half an hour
  • Make Sioux step 9
    10
    It's about five minutes
  • Make Sioux step 10
    11
    Done

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