♪ Lip fan button ♪

By VicentaLakin

♪ Lip fan button ♪

Recipe Recommendations

  • fans 200 grams
  • garlic 10 grams
  • amaranth 200 grams
  • cucumber 50 grams
  • sugar
  • waterlogged juice 2 tablespoons

Steps for ♪ Lip fan button ♪

  • Make ♪ Lip fan button ♪ step 0
    1
    We'll clean up the impurities
  • Make ♪ Lip fan button ♪ step 1
    2
    In the pot, boiled water makes soup wine. Colour
  • Make ♪ Lip fan button ♪ step 2
    3
    The water is good, and it's in cold water
  • Make ♪ Lip fan button ♪ step 3
    4
    Prepare a suitable number of fans to clean up with water
  • Make ♪ Lip fan button ♪ step 4
    5
    The fans put it in the sauerkraut
  • Make ♪ Lip fan button ♪ step 5
    6
    A fan can't cook too long, it feels transparent
  • Make ♪ Lip fan button ♪ step 6
    7
    When they're boiled, the fans immediately put it in cold water, and then they pull out the asphalt
  • Make ♪ Lip fan button ♪ step 7
    8
    Take a string of fans wrapped around two fingers, and then the extra fans wrapped around the middle
  • Make ♪ Lip fan button ♪ step 8
    9
    Take a cucumber and wash everything into the middle of a cucumber and don't cut it and put it in a fan
  • Make ♪ Lip fan button ♪ step 9
    10
    Garlic to the ground
  • Make ♪ Lip fan button ♪ step 10
    11
    Garlic on water and sugar
  • Make ♪ Lip fan button ♪ step 11
    12
    Little Paprika cut the skin
  • Make ♪ Lip fan button ♪ step 12
    13
    It's more beautiful when you're wearing cucumbers and red peppers on your plate
  • Make ♪ Lip fan button ♪ step 13
    14
    The fans are having a good time with their juice
  • Make ♪ Lip fan button ♪ step 14
    15
    Carp jumps at the Dragon Gate
  • Make ♪ Lip fan button ♪ step 15
    16
    It's the best meal I've ever had
  • Make ♪ Lip fan button ♪ step 16
    17
    I'm a guest of honor
  • ♪ Lip fan button ♪ Make Tips

    The nutrients of fans are mainly minerals such as carbohydrates, dietary fibres, proteins, sootic acid and calcium, magnesium, iron, potassium, phosphorus and sodium. The fans have a good adhesiveness, which absorbs the taste of fresh soup and makes them more comfortable with their own softness. Cooler。