The fragrance

By VicentaLakin

The fragrance
I've got porridge

Recipe Recommendations

  • perch meat 2 blocks
  • red dates the 2
  • ginger appropriate amount
  • coriander appropriate amount
  • rice half a cup
  • salt appropriate amount
  • pepper appropriate amount
  • oil generation appropriate amount

Steps for The fragrance

  • Make The fragrance step 0
    1
    Detailed information (e.g., figure)
  • Make The fragrance step 1
    2
    Scratch, scrambled, put in ginger, pepper, raw oil, pickle。
  • Make The fragrance step 2
    3
    The rice's just boiled
  • Make The fragrance step 3
    4
    Put it in the pickled mackerel meat。
  • Make The fragrance step 4
    5
    Then put the red date。
  • Make The fragrance step 5
    6
    Cook it and put it in the fragrance。
  • Make The fragrance step 6
    7
    The product appreciates..
  • Make The fragrance step 7
    8
    Twilight has one thing to say about "things" and history can't hold back, but East Han's book has food records of "things"。
  • Make The fragrance step 8
    9
    It's the traditional eating culture in the tides。

    • The fragrance Make Tips

    It's a fire when it's boiled. It's too bad, it's old porridge. It's got to be clear. Just a little flower。

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