Meatloaf sauce
By VicentaLakin
Recipe Recommendations
- soy sauce
- sugar 1 teaspoon
- salt 3 grams左右
- soy sauce half a teaspoon
- onion
- garlic 3 petals
- chicken essence 1 teaspoon
- pork belly 500 grams左右
- Jiang 3 tablets
- edible oil
- salty and sweet
- burn
- an hour
- ordinary
Steps for Meatloaf sauce
1
Get your food ready
2
Cut the meat into thin strips, then into Ding
3
Onion slices, garlic in mud, ginger slices
4
Use the boiled water, and the cold water is clean
5
It's hot and hot in the pot
6
I'm pouring in the meat
7
And then we'll have four or five tea spoons, half a spoon, about 3 grams of salt, two tea spoons of wine, one sugar spoon and half a bowl of water
8
It's a fire. It's boiled for about an hour
9
It smells...
10
Completed Chart
11
Completed Chart
12
A bowl of rice, noodles... it's very late...Meatloaf sauce Make Tips
Butlers can cut them as small as possible, and when they're ready, put them in a dry, waterless bottle, you can mix them with noodles at any time, and you can put some sweet sauce, chili sauce, and your taste can be adjusted according to your preferences