The meatloaf
By VicentaLakin
Recipe Recommendations
- cauliflower 500G
- lean meat 100g
- Jiang appropriate amount
- cornflour appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
Steps for The meatloaf
1
The flowers are washed and cut clean, the thin slices are purified with salt oil and the ginger slices are replaced。
2
Fire the hot pot, oil the oil in the ginger fragrance into the thin meat until it becomes white。
3
With oil from the boiler, the flowers are boiled to half ripe for salt and two minutes with proper water。
4
Two minutes later, meat tablets were thrown into a squirm, with a fair amount of oil and a flat amount of oil。
5
Sweet meatloaf is ready for the table。