It's daisies
By VicentaLakin
It's not just steam, it's more creative and colorful。
Recipe Recommendations
- turbot art. 1
- yellow chrysanthemum 3 flowers
- onion appropriate amount
- ginger appropriate amount
- millet spicy in 1
- egg green half a
- garlic 3 capsules
- soy sauce appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- chicken powder appropriate amount
- bean powder appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for It's daisies
1
Today's star... the fish
2
Scratch the scabs off the insides and start with a chop on the back。
3
The bottom of the fish, too, starts with meat slices from the spinal cord, is placed into a small amount of salt, soy sauce, bean powder, and is evenly salted, with time available for two hours。
4
Slice the fish, add a proper amount of salt, egg blues, chicken powder, beans to make。
5
When you're making a fish, you can have the head, a proper amount of garlic, ginger, onions, milligrams. The chrysanthemum leaves a decorative one, the others tear down the petals and soak with salt water for an hour. Juice: appropriate amounts of chicken powder, salt, sugar, soy oil, soy powder。
6
The salted fish bones are put in when the temperature is 7 in the heat for three minutes。
7
I'm gonna blow up the fragrance。
8
Add fish chops (as illustrated)。
9
Just flip it and add the onions。
10
Join the chrysanthemum petals and turn it over。
11
The process has to be quick, light, and finally add the tweezer, and just flip。
12
Put the chips on the fried fish bones。
13
Put it in the ass for the table。
14
The product appreciates..
15
The product appreciates..
16
The product appreciates..
17
Simple food. It tastes like home。It's daisies Make Tips
It doesn't have to be a big fish. Other fish can be。