It's a hot, steamy crab
By VicentaLakin
The reason why the crabs can't be boiled is simple enough to make them taste, steam or not。
Recipe Recommendations
- hairy crabs 3g
- salt 10g
- liquor appropriate amount
Steps for It's a hot, steamy crab
1
Raw materials, fabrics. It's simple
2
Water, salt, not enough water, better boil dry crabs。
3
Cook。
4
It's about getting the crabs evenly into the alcohol。
5
Cooked crabs have a little bit of salt and sweetness, and the wine smells good for the crabs。
6
Tell me about the KrabsIt's a hot, steamy crab Make Tips
It's better to use a higher quality white wine。