Hot cabbage to make a living
By VicentaLakin
It's easier than regular Korean. It's also sour, tasteful and delicious
Recipe Recommendations
- spicy cabbage 40 grams
- squid art. 1
- eggs one
- onion a little
- vegetable oil 1 scoop
- Korean hot sauce 1 scoop
- chicken powder a little
- salt a little
- hot and sour
- fried
- ten minutes
- simple
Steps for Hot cabbage to make a living
1
Squids cut and cleaned, skinned
2
First, the direction of the upper and lower left is flat, the bottom is uncut, then the 90 degrees are rotated, the same cross cut, then split into segments
3
In 70-80 degrees of water, the asphalt is available, the onions are cut, the cabbage is ready
4
Hot pot, hot onions, Korean sauce
5
Scratch, squid and salt, and a little chicken powder before the pot
6
Hot-pot hot oil, boiled eggs to the bottom, made to the bottom, crucified on the edge, slightly flowing on a thin layer of the yolk surface, covered in rice and hot cabbage squid, so they can be modulated