Three fresh wheat
By VicentaLakin
Pork-dry peppers combined for the first time to taste the taste of wheat
Recipe Recommendations
- flour 250 grams
- chengmian 200 grams
- pork 250 grams
- scallops 100 grams
- green pepper of 4
- soy sauce a little
- salt a little
- shisanxiang a little
- rapeseed oil a little
- white sugar a little
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Three fresh wheat
1
It was the night before
2
Garden pepper
3
Pork
4
Pork馅加水顺时钍搅拌上劲
5
Scratch it clean
6
Pork干贝放入十三香生抽半小匙白糖熟油搅拌上劲
7
切碎的青椒焯水后用水冲凉挤干水份和Pork干贝馅加盐一起搅拌均匀
8
Flour orange flour
9
It's a little cold and it's covered in noodles for 10 minutes
10
If you cut it up, you'll have to make it thicker
11
You can't go next to a boiler with oil on it
12
Once the water's out, when the barley's out, the barley's out
13
Completed ChartThree fresh wheat Make Tips
You'll be able to use the hot, hot-faced barbeque to mix it with chopsticks