It's a small family

By VicentaLakin

It's a small family
Cream eggs and shrimp are good for nutrition and easy to digest. With purple egg soup, one sip, smooth, delicious。

Recipe Recommendations

  • dumpling flour 200 grams
  • hot water appropriate amount
  • shrimp 100 grams
  • leek 80 grams
  • eggs of 2
  • laver a little
  • salt 2 tablespoons
  • cooking wine a little
  • soy sauce a little
  • chopped green onion appropriate amount
  • vegetable oil 2 tablespoons
  • chicken powder a little

Steps for It's a small family

  • Make It
    1
    A proper amount of water is added to the ordinary flour, with chopsticks mixed into snow. Cold or warm。
  • Make It
    2
    Put your hands on the chute for 20 minutes。
  • Make It
    3
    The tweezers are mixed with the pies. Shrimp is clean, go to the sandline, cut in several pieces. Or you can chop it up into mud。
  • Make It
    4
    A little salt, some wine, some raw pickles。
  • Make It
    5
    Hot pot oil, when the eggs are salined, the little fire boils into eggs. The level of maturity is sufficient, because it's too hard if it's ripe。
  • Make It
    6
    The herbs are purified and shredded, with shrimp, eggs broken, onion flowers mixed, and a proper amount of vegetable oil and chicken powder evened. It'll make a difference. It'll avoid salinizing
  • Make It
    7
    A piece of pasta, a thin slice, which cuts vertically into a piece with a similar width, then cuts horizontally, and then cuts out the square face。
  • Make It
    8
    It's not easy to squeeze and cook when it's too tight。
  • Make It
    9
    Turn the face up, wrap the pie, squeeze the edge。
  • Make It
    10
    If you turn the two angles back, and squeeze them behind your back, one of them will be ready. Or you can squeeze it in front, either。
  • Make It
    11
    It is accompanied by high soup, water, onions, salt and raw pumping, and small fire boils. If you don't have some soup, you can use half a house full of soup, or it's delicious。
  • Make It
    12
    Put the wrappings in the soup and boil them, with a small fire in the middle of the journey, or, as with dumplings, put cold water on the side of the pot twice until they rise and boil。
  • Make It
    13
    A small amount of violet before you go out of the pot, so that the salted egg fluid can be turned into an egg flower。
  • It's a small family Make Tips

    1. I used a lasagna with sushi and cut a few fine strips that were easily cooked in soup. The soup may also be used for other time vegetables, as long as it does not conflict with the taste. A little chili is good too. 3. The freshness is generally beryllium, eggs and shrimp, and can be used with shrimp skin. The three ratios can be adjusted according to personal preferences。