Skinny mushrooms

By VicentaLakin

Skinny mushrooms
The buns are the same staple that everyone knows, with a bowl of porridge or a bowl of soy sauce, which can be used to feed when they don't want to eat. It's the first time I've made a bun. I didn't know it was good。

Recipe Recommendations

  • pork appropriate amount
  • mushrooms appropriate amount
  • wheat flour appropriate amount
  • yeast powder appropriate amount
  • oil generation appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Skinny mushrooms

  • Make Skinny mushrooms step 0
    1
    Cut the pork and the mushroom together, not all thin, preferably with some fat, and then mix it evenly with its own taste (salt, sauce, raw oil, starch, etc.)。
  • Make Skinny mushrooms step 1
    2
    Put a certain amount of yeast powder away with warm water and then pour it into wheat powder and mix it. A hole was inserted in the middle and the fermentation was sealed in a bag for half an hour to an hour。
  • Make Skinny mushrooms step 2
    3
    Once the flour is fermented twice as big as it was, the flour is divided into a small piece of flour, a piece of flour, a piece of pasta, a piece of material, and it is made into a bun based on its own ideas。
  • Make Skinny mushrooms step 3
    4
    I packed a pig. Ha ha
  • Make Skinny mushrooms step 4
    5
    Just wrap it and steam it. It's the first time I've ever done it
  • Make Skinny mushrooms step 5
    6
    I think there's one of those intestines out there, so I'm trying to make one。
  • Skinny mushrooms Make Tips

    Put some salt on the flour。

    Recipe Categories