Sweet chestnuts

Each diet has its own life cycle, as does chestnuts, which will taste particularly good during the period from the beginning to the end of the harvest. The chestnuts that just stripped off their shells were fresh, and when they tasted best, roasted chestnuts were one of my favorite foods, and fresh chestnuts, without sugar or honey, were uniquely satisfied by their sweet smell. In late autumn, the harvest of the chestnuts was nearing its end, so they had to eat another roasted chestnut. Chestnuts are nutritious and contain trace elements such as protein, sugar, calcium, phosphorus, iron and potassium. Chestnuts are hungry while promoting fat metabolism. The choice of chestnuts must be like the luminous shell in the chart below, which is fresh and with very little bad results. If the skin of chestnuts looks dry, it'll be a bit of a lack of taste。