Autumn cream
By VicentaLakin
Recipe Recommendations
- snow pears 10 pounds
- Jiang 20g
- chuanbei 20g
- red dates 80g
- honey appropriate amount
- siraitia grosvenorii one
- sweetening
- cook
- several hours
- ordinary
Steps for Autumn cream

1
Sydney to cut the skin
2
Red dates wash away the core, ginger cut out the silk, Kawabe, Rohango wash up
3
Pears are made of rice with a cuisine machine
4
Red dates, ginger, Rohango, Kawabe with a cuisine
5
All the materials boiled for an hour
6
A large pear filters out a little pear juice, the fire burns and boils
7
When the pear juice turns to ointment, the fire cools
8
When it's completely cooled, it's bottled with honeyAutumn cream Make Tips
Kawabe, Rohango, you can't