Scorpion soup

By VicentaLakin

Scorpion soup
Keep eating lamb. Yesterday's scorpion was burned red. Today's curry of the civilian self-cooking machine, with a little yellow and a little red date

Recipe Recommendations

  • yangxiezi 800g
  • carrots one
  • cooking wine 2 tablespoons
  • pepper a little
  • octagonal of 2
  • salt appropriate amount
  • Astragalus 15g
  • red dates of 4
  • grass fruit one
  • ginger slices 4 tablets
  • wolfberry fruit a little

Steps for Scorpion soup

  • Make Scorpion soup step 0
    1
    Scorpion insulated with water
  • Make Scorpion soup step 1
    2
    Into the pot, he bleeds, and when he's out, he washes it clean
  • Make Scorpion soup step 2
    3
    The cooker starts to warm himself up
  • Make Scorpion soup step 3
    4
    When the heat's ready, the scorpion and the proper amount of water, it's better to have some soup
  • Make Scorpion soup step 4
    5
    I'll put it in yellow tarts, red dates, ginger chips and big stuff
  • Make Scorpion soup step 5
    6
    Select the Steam stew function, set to 50 minutes
  • Make Scorpion soup step 6
    7
    When it's boiled, put on a lid and continue to steam
  • Make Scorpion soup step 7
    8
    After 30 minutes, put the sliced carrot in
  • Make Scorpion soup step 8
    9
    We're gonna boil it again and we're gonna put salt on it
  • Make Scorpion soup step 9
    10
    Time's up. Don't get out of the pot and use the extra heat for 10 minutes
  • Make Scorpion soup step 10
    11
    It's a nice yellow sheep scorpion soup
  • Make Scorpion soup step 11
    12
    Out of the pot

    • Scorpion soup Make Tips

    My carrots didn't start out. They were cooked for 30 minutes before they got in

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