Spaghetti
By VicentaLakin
Simple foods can make more than simple tastes。
Recipe Recommendations
- round eggplant a
- pork belly appropriate amount
- Xian noodles appropriate amount
- sweet sauce 2 tablespoons
- salt appropriate amount
- garlic a
- onion a little
- coriander a little
- water starch a little
- green pepper a little
- red pepper appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Spaghetti
1
The eggplant cuttin, the flower cuttin。
2
Add a little salt pickle moment to the eggplant。
3
Picked eggplants are running water, with a little bit of starch。
4
Garlic chops, onions cut, pepper cut, two spoons of sweet sauce ready。
5
It's a little more than usual。
6
Scrambled up to the eggplant。
7
I'll leave the bottom oil in the bouquet。
8
It'll be a change of color, and sweet noodles will continue to smell。
9
Add onions, pour in a bowl of water, cover up the little burning pot。
10
The soju gets less and the eggplant goes down。
11
It's a very good idea. To garlic snout。
12
The water starch is a little thin. The halogen is ready。
13
The water in the pot is boiled, the noodles are put in, the noodles are cooked。
14
Pull it out into the bowl。
15
It's got a big spoon of halogen, and it's covered in red pepper, and the fragrance。Spaghetti Make Tips
I'm lazy today and I'm buying fresh noodles. It'll taste better if I have time to make myself a ramen。