Creamed fish
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- ten minutes
- simple
Steps for Creamed fish
1
Cut the fish, soak the starch, mix it. The boiler is hotter and oils it, and the fish is made of gold and butter。2
Leave a little bottom oil in the pot, put it in the onion, peppers, fragrance, fragrance, fragrance, fragrance in the fried fish, and join the raw, vinegar, wine, sugar, salt, even fried, even in the open water. Pass. And... Fish3
It's covered in a pan, the soup is almost dried, a little chicken powder, a pot, a plate。