Autumn of harvests
By VicentaLakin
Autumn is a harvest season, and autumn is a yellow scroll with a simplest piece of work in the autumn -- "Pumpkin on a woodbed"! Two packs of tweezers with sponge cakes and chestnut butter sauce. The cake came out and cooled the two pieces I needed, the rest was taken by my son, and I was quite satisfied with Division. Chestnuts were brought home last month, and the whole thing was so delicious, and I ate a few spoons in the mouth. This little pumpkin is the first time she's ever done something like this, and she's so impatient, and she doesn't feel like she's in a good mood, and it's like she's in a cold, and it's like she's in a cold, and I'm really going to sneak up and take a picture, or I'm going to be finished with her son. It's hard. It's hard. It's hard
Recipe Recommendations
- sweetening
- roast
- several hours
- ordinary
Steps for Autumn of harvests
1
Get ready for sponge cake and chestnut cream
2
The egg room is warm enough to get into an oil-free and water-free basin, with a little sugar
3
The hot water 40 degrees away is ejected with an ecstasy
4
Cake powder sifted to dry powder
5
Add a mixture of milk and butter
6
With a fast mix of scratchboards, evenly fine
7
SQUARE-MOLECULAR OIL SHEET POURING INTO CAKE PASTE, PREHEAT IN THE PE 5459 OVEN, 160 DEGREES AND 30 MINUTES ON FIRE
8
It's time for the cake to come out. It's easier to see the cake with the light on
9
I'll cut the cake with the buttons back in the cold
10
Pumpkin's cookies when you bake them
11
Butter softened and soaked with fine sugar, so big and soft
12
PUMPKIN EVAPORATES THE MUD AND TAKES 60 GS INTO BUTTER
13
Just keep mixing it up
14
Low powder and pollen sifting
15
Scratch it to dry powder and rub it in groups for half an hour
16
Then you take out a little chord, then you draw out the pumpkin's shape with a toothpick, and you decorate it with a raisin
17
160 DEGREES AND 25 MINUTES IN THE MIDDLE OF PE 5459. THE STOVE
18
Cook the chestnuts, with milk, butter, sugar, and a tinder
19
When the cream's out, add chestnut sauce and cocoa powder
20
Smuggle even to delicate state
21
Spongecake with chestnut cream. Noodles
22
Shape up, draw a tattoo with a fork, squeeze two chocolate sauces
23
And set up the pumpkin cookies and make them with mint leaves。Autumn of harvests Make Tips
It's getting a little cold now, and it's better to have all the eggs insulated. The mixing of eggs with powder and liquid after they have been given out must be light and fast in order to avoid ablaze. Pumpkin mud in the cookies is evaporated with extra water. Biscuit flour thumping the cookie tastes better. I'm a little rough this time。