Guxiang yam soup

By ErvinConsidine

Guxiang yam soup
Ingredients: salt,yam,pig coccyx

Recipe Recommendations

  • pig coccyx 300 grams
  • yam half a
  • salt appropriate amount

Steps for Guxiang yam soup

  • Make step 0
    1
    Prepare the required materials.
  • Make step 1
    2
    Peel the yam and cut it into slices.
  • Make step 2
    3
    Blanch the bones in boiling water and fish out.
  • Make step 3
    4
    Pour the bones and yams into the pan with cold water.
  • Make step 4
    5
    Cover and bring to a boil over high heat, and simmer slowly for an hour.
  • Make step 5
    6
    Add appropriate amount of salt after taking out of the pan.

    • Recipe Categories

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