Halloween
By VicentaLakin
It's Halloween again! It's not easy to take pictures of lunch in the rain. But with your own lunches, it's as beautiful as a little sun。
Recipe Recommendations
- rice 100 grams
- garlic 70 grams
- sausage 40 grams
- shrimp 80 grams
- cheese slices 3 tablets
- seaweed 1 bunk
- black fungus 30 grams
- red pepper 15 grams
- Poached egg white one
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Halloween
1
The ham entrails are cut in six equals, and each corner is hung up, heart form
2
Cut out all the interesting flowers
3
I'd like to throw a flowered ham sausage into the boiler, get it out, get it in the hot oil, make it look good. Look
4
I'll cut the Halloween theme with seaweed and carve it on the cheese
5
I'll get you home food for the garlic and sausage
6
We've got some shrimp for cooking. Down
7
The hot pot oil, and then the sausage, and then the sausage, and then all the food, and then the salt, and the chicken, and the fire. Disk
8
Hot oil, first put it in ginger, pepper, then pour it into shrimp for two minutes
9
Put your cooking in the lunchbox in the way you like it, with a cut-out Halloween theme cheese
10
Pick another lunchbox, fill it with food, and tie the boiled eggs with round-shaped molds. Put on a good Halloween machete to decorate
11
It's beautiful HalloweenHalloween Make Tips
One, you can put in your favorite dish, you don't have to do the same thing, you don't have to throw a flowery ham sausage in the boiler, you can get it out, you can get it in hot oil, you can look good at the flowers, you can cut the mosses together with two pieces of paper, you can cut them together, and you can put them in a lunch kit, you can heat them in the microwave when you eat, but you have to choose the material and use it for microwave