Honey roasted chestnuts
By VicentaLakin
For the first time, I've tried the honey-cooked chestnuts, the scent, the good taste, so I can eat to make it myself. Be careful, Chestnuts are hard to digest, they're easy to eat, so don't eat too much at once。
- sweetening
- roast
- ten minutes
- ordinary
Steps for Honey roasted chestnuts
1
Prepare the material, cross the chestnut, clean it。
2
10 minutes of salt bathing
3
Leachate
4
Oil
5
Top and bottom of the oven, 200 degrees. Put it in the oven
6
Take out the honey in 20 minutes and bake it for another 5 minutes
7
Out