Soybeans
By VicentaLakin
Pig's feet are full of glued protein, beauty and soybeans
Recipe Recommendations
- pork knuckle one
- soybean 100g
- ginger 1 block
- cumin of 30
- soy sauce 15ML
- grass fruit one
- octagonal 1
- pepper of 30
- cinnamon 1 small piece
- rock sugar 30g
- soy sauce 5ml
- geranyl 1 tablet
- salt 5g
- green onions 1 segment
- salty and fresh
- stewed
- an hour
- simple
Steps for Soybeans

1
The pig's feet wash water, then get a high-pressure cooker, a small amount of raw smoke, and then put some of the cinnamon peppers together in the sauce box for 30 minutes
2
Soybeans are soaking up in advance
3
Put a small amount of water in the pot, put a small amount of ice and sugar on the fire, until the ice and sugar are fully melted and fired to a little yellow
4
Add a high-pressure pan to the feet of a good pig
5
Creaming onions
6
Old-timers
7
Put the water in the pot, burn the soybeans, slow the fire, and salt in half an hour
8
After salting it and turning it into a fire, it'll be about 10 minutes. I'm fine with the saucer
9
Done