Pork and fresh shrimp porridge

By SallieHickle

Pork and fresh shrimp porridge
Although shrimp porridge does not belong to the [Flying Meat] category, there is still some pork in it, so, hehe...

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Steps for Pork and fresh shrimp porridge

  • Make  step 0
    1
    A pot of cooked porridge.
  • Make  step 1
    2
    Shred dried squid, sliced pork, chopped parsley and set aside.
  • Make  step 2
    3
    Add oil in the pan and fry the dried squid until fragrant first.
  • Make  step 3
    4
    Then add the pork and fry it until fragrant, then pick up and set aside.
  • Make  step 4
    5
    Use the remaining oil from the fried pork to fry the fresh shrimps.
  • Make  step 5
    6
    Then pour the fried pork and shrimp into the porridge and cook it for a few minutes, season with salt and chicken powder in the middle, and sprinkle with parsley when it is ready to go out of the pan.
  • Make  step 6
    7
    Big shrimp.
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