A casserole-breed, giddy-poppy fan
By VicentaLakin
It's simple, it's rich。
Recipe Recommendations
- cabbage appropriate amount
- Flammulina velutipes appropriate amount
- fans appropriate amount
- onion appropriate amount
- coriander appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- sesame oil appropriate amount
Steps for A casserole-breed, giddy-poppy fan
1
The cabbage cut
2
Gold needle mushrooms go root, wash the spare。3
Fans use soft water and themselves use cold water。
4
Onions, spices, shredding。
5
The casserole is made of water, and when the water starts, the cabbage and the golden mushrooms are cooked in the pot. And then the fans boiled for two minutes, and the fire went off. Salt, white pepper, perfume, onions, fragrance。