Private meat

By VicentaLakin

Private meat
When it comes to red meat, mom's stew is best when she's a kid, especially when it's still fragrance! Red meat is better made of five flowers as the main ingredient, and it is better to choose three layers of thin meat。

Recipe Recommendations

  • pork belly 2000 grams
  • white sugar 1 tablespoon
  • pepper 30 capsules
  • cumin a little
  • onion 2 pieces
  • garlic 4-merous
  • soy sauce 1 tablespoon
  • cooking wine 2 tablespoons
  • aniseed 4 flowers
  • geranyl 1 tablet
  • cinnamon a little
  • Jiang 1 block
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Private meat

  • Make Private meat step 0
    1
    Pork wash
  • Make Private meat step 1
    2
    Skinny meat cuts the pieces of the square
  • Make Private meat step 2
    3
    Ginger slices, onions cut, garlic
  • Make Private meat step 3
    4
    Put a little oil in the pot, add a little white sugar fire to melt, light coffee fish eyeballs. Status
  • Make Private meat step 4
    5
    Put it in the pork chops
  • Make Private meat step 5
    6
    Add onions of ginger, smokes old, smokes on the surface, cooks. Wine
  • Make Private meat step 6
    7
    There's no pork in salt and water
  • Make Private meat step 7
    8
    The rest of the sauce goes in, put it in, put it on the onions again, add salt, small and medium fire stew
  • Make Private meat step 8
    9
    Go on with the small fire stew
  • Make Private meat step 9
    10
    When you're ready, the fire will burn in the pot
  • Make Private meat step 10
    11
    Load
  • Make Private meat step 11
    12
    Load a bowl and send it to Mom。
  • Private meat Make Tips

    You have to light fire when it's fried, or the sugar will suffer。