The veggies make white mushrooms
By VicentaLakin
White mushrooms, not known as white mushrooms, belong to the umbrella, oral mushrooms, white mushrooms, and a rare food fungus. It's white, it's crystallized, it's a new visual effect; it's better in taste, and mushrooms are soft and smooth and sweet. It has the effect of pain, sedated, coughing, detoxification and pressure relief。
Recipe Recommendations
- Cooked pork belly 80 grams
- white jade mushroom 130 grams
- potherb mustard 150 grams
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The veggies make white mushrooms
1
Food products: ripe meat (cut), white mushrooms (cleaned), snow vegetables (cleaned)
2
We're gonna cut the veggies on the board。
3
It's hot and hot。
4
Then, the hyped white mushrooms and the cut snowsweeds were folded。
5
Then with a proper measure of salt。
6
Fashioned, ready。