Sweet and sour chicken meatballs

By AnnamarieHackett

Sweet and sour chicken meatballs
Chicken is very rich in protein and low in fat, making it especially suitable for children.
Haimi has been added to the chicken minced, which is more nutritious and the meatballs taste more delicious.

The taste of sweet and sour adds to children's appetite and is both nutritious and delicious.

Recipe Recommendations

  • chicken breast 300 grams
  • Hymie 100 grams
  • eggs two
  • Jiang 5 grams
  • starch 10 grams
  • salt 5 grams
  • ketchup 20 grams
  • white vinegar 5 grams
  • white sugar 15 grams
  • salad oil 500 grams

Steps for Sweet and sour chicken meatballs

  • Make step 0
    1
    Prepare chicken breast, sea rice, eggs and ginger. (The onions can be omitted)
  • Make step 1
    2
    Cut the chicken breast into thin slices horizontally and reduce to smaller.
  • Make step 2
    3
    Chop the chicken into minced meat and set aside.
  • Make step 3
    4
    The sea rice is also chopped into paste.
  • Make step 4
    5
    Add pepper to the minced chicken.
  • Make step 5
    6
    Continue adding starch to the chicken.
  • Make step 6
    7
    Then add the shredded ginger.
  • Make step 7
    8
    Knock two eggs into a bowl and pour in the chopped sea rice paste.
  • Make step 8
    9
    Use your hands to quickly grasp all the ingredients in the bowl.
  • Make step 9
    10
    Grab the minced chicken and squeeze out the meatballs with your fingers.
  • Make step 10
    11
    Put the extruded meatballs into the frying pan and fry until cooked.
  • Make step 11
    12
    Remove excess oil from the fried meatballs, pick up and place on a plate.
  • Make step 12
    13
    Leave the oil in the oil pan and stir-fry the minced garlic until fragrant.
  • Make step 13
    14
    Add white vinegar and sugar to the pan.
  • Make step 14
    15
    After sugar melts, pour tomato sauce and stir with spatula.
  • Make step 15
    16
    After frying the ketchup in the pan until red, add water starch and stir-fry into sweet and sour sauce.
  • Make step 16
    17
    Pour the chicken meatballs into the pan, stir fry, wrap the meatballs in sweet and sour sauce, and serve on plates after collecting the juice.

    • Sweet and sour chicken meatballs Make Tips

    When stirring minced chicken, stir quickly in one direction so that it will be easy to get strong. When making this dish, the proportion of eggs is also relatively large. After tasting it, it is really delicious and nutritious.

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