Mushroom pickles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Mushroom pickles

1
I'll clean up the oil
2
Go clean the mushrooms
3
Cut into strips
4
Add platinum oil, raw smoke, sugar, salt and a little water to the juice
5
The boiler boils in hot water, a little oil and salt, and then a little oil. Water Out
6
Rolling
7
And then we'll get the mushrooms out of the water
8
It's hot and hot
9
It's a nice cup of juice. It'll end up in the water
10
Incoming