Fong's red meat

Recipe Recommendations

• pork belly appropriate amount
• white sugar appropriate amount
• brown sugar appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• white sesame appropriate amount

• salty and sweet
• braised
• half an hour
• simple

Steps for Fong's red meat

1

Put the whole piece of meat in the pot and cut it into small pieces, and then put some oil out of the frying pan。

2

Then pour the oil out of the frying bowl into a bowl of clean water and boil it for 10 minutes, so that the meat is not too hard to bite。

3

Boiling water to dry, pouring white sugar, red sugar, soy sauce, pelican oil, and turning fire。

4

When sugar melts, it pours into half a bowl of pastry。

5

Spray white sesame and onions。

6

Packaged Map

Recipe Categories

• hot dishes
• homemade dishes