spicy chicken
Ingredients: Douban,salt,line pepper,mushrooms,soy sauce,onion,Jiang,garlic,octagonal,chicken
Recipe Recommendations
- chicken appropriate amount
- mushrooms appropriate amount
- line pepper appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- Douban appropriate amount
- salt appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- medium spice
- fried
- half an hour
- simple
Steps for spicy chicken

1
Mushrooms are more delicious in the chicken, or you don't have to put them. There must be enough onions, ginger and garlic.
2
Make sure to cut the chicken small, put more oil in it, and stir fry in the pan for about 15 minutes. I started to pour too much oil, and later poured it out, but in the end, I found that there was not much more.
3
Stir fry until 6 ripe, add watercress, onion, ginger and garlic, add soy sauce, and 80% ripe, add mushrooms and pepper. I forgot to take a photo when adding the ingredients.
4
Finally, look at the salty flavor. Because watercress and soy sauce have a strong salt flavor, I put less salt and served the table.