Pepper sesame kidney ball

By RyleighRatke

Pepper sesame kidney ball
The way to eat chicken kidney (chicken treasure) is relatively different from other menus. Except for frying, mixing, and stewing, I have never tried other cooking methods to cook it. It can be used as medicine, but it has no nutritional value. However, it has the character of cool and tough Q. Whether it is nutritious or not, it is just people like it. This is the first time I tried to make a cold dish with pepper flavor, and the taste is not bad. I can recommend a cold dish. You can try it.

Recipe Recommendations

  • chicken kidney of 8
  • chaotianjiao of 2
  • onion 1 piece
  • pepper 15 grams
  • sesame oil a little
  • soy sauce a little
  • chicken powder a little
  • cooking wine a little

Steps for Pepper sesame kidney ball

  • Make  step 0
    1
    Clean the chicken kidneys.
  • Make  step 1
    2
    Wash pepper, onion, and red pepper for later use.
  • Make  step 2
    3
    Put water in the pan, bring to a boil, turn off the heat, and take out the chicken kidney slightly scalmer.
  • Make  step 3
    4
    Tear off the fascia, wash it, and cut the cross knife flowers.
  • Make  step 4
    5
    Pour water into the pan, add cooking wine, and stir the chicken kidneys until cooked.
  • Make  step 5
    6
    Filter water from the supercooled river for later use.
  • Make  step 6
    7
    Chop the green onions to the ground, pat the pepper and cut into the ground, chop the red peppers for later use.
  • Make  step 7
    8
    Add soy sauce, sesame oil, and chicken powder and mix well to form a sauce.
  • Make  step 8
    9
    Chicken kidney plate, decorated with red peppers and onions, pour the sauce on the kidney balls and serve.
  • Pepper sesame kidney ball Make Tips

    When mixing meat dishes, it is best to use raw ones such as pepper, onion, garlic, etc., so that the meat dishes will have a richer taste.