Lao you Fen

By ZelmaHettinger

Lao you Fen
Laoyou Fen can be regarded as one of the most popular unique local snacks in Nanning. It is sour, spicy, salty and fragrant. It is said that eating it has the effect of dispelling wind and cold, and refreshing the body.

Recipe Recommendations

  • ginger appropriate amount
  • douchi appropriate amount
  • River powder appropriate amount
  • minced garlic appropriate amount
  • chrysanthemum appropriate amount
  • meat appropriate amount

Steps for Lao you Fen

  • 1
    Slice the meat and season with cooking wine, salt, sugar, soy sauce, tender meat powder and pepper.
  • 2
    Shred sour bamboo shoots; cut black beans into fine powder; cut chillies into fine powder.
  • 3
    Remove the oil pan and add shredded ginger, minced garlic, minced pepper, and fermented bean sauce and stir-fry. After the aroma is developed, add the meat and stir fry until color changes. Add shredded sour bamboo shoots and stir fry for one minute. Add stock or boil water to boil, add wet noodles, remove and add green vegetables, and add chopped green onion after boiling.
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