Shrimp-shrimp mushrooms

By VicentaLakin

Shrimp-shrimp mushrooms
Snack mushrooms, the food inside can be changed according to your family's wishes. This is with shrimp and pork. It's relatively fresher. It used to be evaporated

Recipe Recommendations

  • mushrooms 110g
  • minced pork 100g
  • shrimp 50g
  • oil 15g
  • salt 2g
  • cooking wine 20g
  • soy sauce 15g
  • oyster sauce 1 tablespoon
  • white sugar 5g
  • starch 3 tablespoons
  • shallots appropriate amount
  • egg white 10g
  • soy sauce appropriate amount

Steps for Shrimp-shrimp mushrooms

  • Make Shrimp-shrimp mushrooms step 0
    1
    Get some pork and shrimp
  • Make Shrimp-shrimp mushrooms step 1
    2
    Put the prawn in the breaker for 20 seconds
  • Make Shrimp-shrimp mushrooms step 2
    3
    Go and wash the mushrooms and prepare the starch and onions
  • Make Shrimp-shrimp mushrooms step 3
    4
    Shrimp mixed into the end of the pork with salt, eggnog, wine, onions in the direction of a clockwise
  • Make Shrimp-shrimp mushrooms step 4
    5
    Fill in the mushrooms with mixed shrimp pork
  • Make Shrimp-shrimp mushrooms step 5
    6
    Put oil in the pot and warm oil to add the tumbled mushrooms
  • Make Shrimp-shrimp mushrooms step 6
    7
    I'll cook 10 grams of fragrance. Wine
  • Make Shrimp-shrimp mushrooms step 7
    8
    ♪ Join the raw and the old
  • Make Shrimp-shrimp mushrooms step 8
    9
    Then join the water
  • Make Shrimp-shrimp mushrooms step 9
    10
    Cover the fire and turn the fire around 10 points
  • Make Shrimp-shrimp mushrooms step 10
    11
    Turn the mushrooms over and add pelican oil
  • Make Shrimp-shrimp mushrooms step 11
    12
    Put the mushrooms in the bowl when they melt
  • Make Shrimp-shrimp mushrooms step 12
    13
    When you're in water, you drop a little bit of perfume and put it out
  • Make Shrimp-shrimp mushrooms step 13
    14
    You'll enjoy it when you pour it on mushrooms
  • Shrimp-shrimp mushrooms Make Tips

    One family has different tastes, so let's do it with your own taste