Celery fragrance
By VicentaLakin
The celery is humid with wind and lower blood pressure, and is frequently eaten to prevent hypertension, arterial hardening, etc。
Recipe Recommendations
- pork 45G
- fragrant dried 100g
- celery 120g
- vinegar 1g
- cooking wine 2g
- soy sauce 5g
- oil 20g
- salt appropriate amount
Steps for Celery fragrance
1
(b) Pork twitching with vinegar, wine and raw pickles for half an hour
2
celery picks up leaves and washes them clean
3
(b) Dry cheesy
4
(b) Switching to power to start the self-screw and automatically run the preheat
5
Preheating and pouring into oil
6
(b) The choice of cuisine by pouring in the salted meat
7
(b) Celery and dry and appropriate salt shall be added after cooking
8
Continue to select the cooking function, after a procedure has been completed
9
Completed products
10
The finished product。Celery fragrance Make Tips
Those who like meat are able to put the right amount of powder when they make pork。