Frozen meat
By VicentaLakin
This one tastes like Korean barbecue
Recipe Recommendations
- pork belly appropriate amount
- lettuce appropriate amount
- salt appropriate amount
- Korean hot sauce appropriate amount
- pickle juice appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Frozen meat

1
Five flowers for two hours in the freezer
2
I put in Korean chili sauce, pickle juice, proper oil and salt pickles for more than two hours
3
If you're hot, you'll be able to make a pot with a tar in it
4
You can eat as much as you want to eat and as much as you want to eat
5
Done
6
Done生菜里放上煎的五花肉再加上一勺米饭包起来!五花肉一点也不油腻青菜配着饭和搜吃也不会青涩非常好入口也非常香制作也很简单我一般腌肉腌一大碗每顿煎几片吃!超级喜欢的🤗🤗🤗🤗而且包着青菜吃得多不会腻也不会容易胖哈哈