Splendid
By VicentaLakin
Spring rolls have always been the best food I remember when I was a kid, I couldn't buy spring rolls, and now I've come to Hangzhou to see it in the kitchen, and I'm not hesitated to buy them myself, make them, put them in the freezer, make appointments for porridge at night, get up in the morning and fry them
Recipe Recommendations
- cabbage half a
- carrots one
- spring rolls 250 grams
- minced meat 150 grams
- sweet potato vermicelli a
- soy sauce appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- salt appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Splendid
1
Food requirements
2
Cut the carrots and the cabbage and cut the gingertails and the onions。
3
It's hot, it's hot, it's hot, it's hot
4
I'll pour it in。
5
In turn, the carrots, the cabbages, the fans, the tatters, the swirling, the old, the salt, the peppers。
6
You're gonna get the good stuff。
7
Put the pie on the spring rolls, a little bit on the side。
8
Let's start with the cortex
9
I'll have to close it up
10
And then roll it up, and don't let it go, because spring corsets are thin and easily broken, and when they're packed, they're strong, and I like to have more of them. If it's less, it's better。
11
The closed place was glued to flour paste (flour and watered paste), a step that was taken without a photograph and covered with spring rolls。
12
In the boiler, of course, you'd like to have a friend who's a little bit softer。
13
Eat