Plumbing ice cream elbows

I have an excellent friend who lives in Zhejiang every year, knowing that I love good food and that every time he comes back, he brings me some local specialty, and every time he brings a prune, he takes it. He knew that I was a troupe chef and had found a savory, clean, salve-free melon in the area. In order to find a good melon, he had also worked hard to find it, asking about it, buying it, eating it, and finalizing it. Now I've got a bag of prunes every time I come back, and he sends me all the prunes I eat all year long, and I can't even thank you. Every time I eat a prune, I feel so warm and happy. Plum can make a lot of good food, and today I use it to cook my elbows, and when my friend has just returned to stay at home for a while, he'll have something to eat for us. And because of the need to send friends, three elbows were used today, one for itself and two for friends. You can take care of yourself if you like。