Lamb radish soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Lamb radish soup

1
Prepare food, lambs over water, go to the blood
2
Prepare the garlic leaf, the big stuff, the fragrance, the cinnamon
3
Fries
4
When the onion smell comes out, add lamb
5
Water, burn
6
Go to the casserole. After the fire goes down, the fire goes down for an hour
7
As chart
8
Get the radish ready this time, cut the rollers
9
In an hour, burn the radish fire
10
Go on with the fire stew for 20-30 minutes
11
I've been eating for half a day and I've been taking pictures! You can add onion fragrance before you get out! I don't eat fragrance, so I'm not ready