Chicken cucumber
Ingredients: salt,cucumber,black fungus,chicken breast,cooking wine,soy sauce,starch,red pepper,ginger
Recipe Recommendations
- chicken breast a
- cucumber Liangxiaogen
- red pepper one
- black fungus two flowers
- ginger appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
Steps for Chicken cucumber
1
Raw materials prepared.
2
Sliced chicken slices and marinate with a little salt, cooking wine and starch for about 5 minutes.
3
Slice cucumber, tear black fungus into small flowers, and cut seasonings for later use.
4
Heat the chicken slices with cold oil and smooth them out.
5
Leave the oil at the bottom of the pot and saute the ginger grains until fragrant, add the cucumber fungus and stir fry.
6
Add chicken slices and stir fry well.
7
Add red peppers and season with a little salt and light soy sauce. Stir until delicious.