Chicken-cooked potatoes
By VicentaLakin
I've never eaten anything like this before. Since graduating from university, a person has worked in Zhengzhou and, because of the lack of funds, he/she has started to eat chickens. The combination of vegetables, after careful development and various ingredients, is inexhaustible. Super cheap, only $3 for a chicken rack, and not more than $5 for this dish. My WikiLeaks public sign, who can become a close friend of a small size, update the food production daily, and consult with any questions in the production process
Recipe Recommendations
- chicken rack 450g
- mushrooms 50g
- potatoes 250g
- green pepper 20g
- salt 2 tablespoons
- soy sauce 1 scoop
- black pepper 1 scoop
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Chicken-cooked potatoes
1
Cut down the chicken rack with a knife, make it with wine, black pepper powder, ginger onions all night
2
Potatoes cut into little pieces, mushrooms washed and sliced
3
Put the salted chicken stand and dry water in the pot and make up the chicken. Oil
4
When oil comes out, put it onions, dry peppers, ginger chips
5
Add old smoke, oil, white sugar to the top
6
Spooned potatoes and mushrooms
7
Add two bowls of water and two spoons of saline stew
8
When the water's dry, the peppers and the peppers and the peppers are set on fire
9
Potato soft, chicken spicy, rice with rice
10
My WikiLeaks public sign, who can become a close friend of a small size, update the food production daily, and consult with any questions in the production processChicken-cooked potatoes Make Tips
One, there's a lot of fat on the chicken shelf, it's healthy, it's a little more healthy, it's a little more healthy, it's better to cook with the vegetables you like