Apple Sydney Porridge
By VicentaLakin
The Guangdong people love soup, which is produced in many forms. They use different foods for different seasons. They make a great deal of good soup for their families for different groups of people. Apple Sydney Piggy, classic, simple, sweet and sweet, groaning, clean soup, and a family size fit for drinking。
Recipe Recommendations
- Apple one
- carrots half a
- candied dates 2 capsules
- Sydney of 2
- pork tendon 300 grams
- qingshui
- sweet and sour
- pot
- an hour
- simple
Steps for Apple Sydney Porridge
1
Prepare the material, the pig's tweaks, the large twig。
2
Apple Sydney washes off the nucleotope。
3
Put all the food in the canteen, select the soup key, show 60 minutes, and just press the function " start button " 。Apple Sydney Porridge Make Tips
A little salt after the pot. Pigs can also be replaced with thin meat, with pot soup without too greasy a bone, and can wait for the finished product when they press the function button, and the soup is made white and there are no too many oil stars。