Fried eggs with mushrooms
By VicentaLakin
Recipe Recommendations
- white jade mushroom 150 grams
- beech mushroom 150 grams
- eggs of 2
- oyster sauce a small spoonful
- onion ginger garlic appropriate amount
- salt 5 grams
- oil appropriate amount
- red pepper half a
- starch appropriate amount
- chicken essence a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fried eggs with mushrooms
1
Go clean the mushrooms
2
Paprika cheesy, the last one to use
3
Let's get the eggs ready
4
It's 60% hot
5
Put it in red pepper and die
6
♪ Rolling in mushrooms ♪
7
Eggs, beryllium, salt, chickens
8
I'll be able to get out of here if I need some water